I've discovered one of the best blackberrying places in Stoke! Hauled back a massive weight of blackberries in carrier bags, some of which are now washed and dried and in the freezer. The rest are in a pot on the stove, ready to be boiled down to a fruit sauce. And I only took one-in-ten of the berries! Another picking due in a week's time, I'd say... :)
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